10 Varieties, Herbs de Provence Herb Seed Collection – French Culinary Herb Seeds – Non-GMO Heirloom Seeds by Sustainable Seed Company (w/Greenhouse)

$23.79

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Price: $23.79
(as of Sep 23,2021 10:13:16 UTC – Details)



10 HEIRLOOM HERB SEED VARIETIES that create a traditional French blend of aromatic herbs known as Herbs de Provence. This herbal blend will liven up any dish. Super simple to grow! None of these plants takes up a large area, and can be easily grown in containers or in a garden. Our choices for this delicious French culinary herb collection include Non-GMO heirloom Marjoram, Oregano, Parsley, Fennel, Savory, Rosemary, Thyme, Basil, Tarragon, and Lavender. Herbs de Provence is a good addition to any dish from the Mediterranean region and is especially good mixed with olive oil to coat chicken, fish, tomatoes or chunks of potato for roasting, adding to a pizza sauce or sprinkled over game or kabobs before roasting. It’s also used for seasoning salads, sauces and cheeses, as well as soups and stews. Try rubbing the blend on whole turkey or the breast before roasting. Lavender adds a pleasantly pungent aroma. So many ways to use them, try them fresh in salads, or soups. To harvest, clip off a few of each stem of your herbs for a fresh burst of flavor, or cut off larger amounts and hang upside down to dry. Harvest before the plants flower for best flavor. Quality, Fresh Non-GMO Heirloom Herb Seeds packed for this year’s growing season by a REAL Seed Company.

10 HEIRLOOM HERB SEED VARIETIES that create a traditional French blend of aromatic herbs known as Herbs de Provence. This herbal blend will liven up any dish. Super simple to grow! None of these plants takes up a large area, and can be easily grown in containers or in a garden.
Our choices for this delicious French culinary herb collection include Non-GMO heirloom Marjoram, Oregano, Parsley, Fennel, Savory, Rosemary, Thyme, Basil, Tarragon, and Lavender. seeds. An instant HERB garden in one package! It’s easy AND you get a full COLOR Growing Guide!
Herbs de Provence is a good addition to any Mediterranean dish and is especially good mixed with olive oil to coat chicken, fish, tomatoes or chunks of potato for roasting, adding to a pizza sauce or sprinkled over game or kabobs before roasting. It’s also used for seasoning salads, sauces and cheeses, as well as soups and stews. Try rubbing the blend on whole turkey or the breast before roasting. Lavender adds a pleasantly pungent aroma. So many ways to use them, try them fresh
To harvest, clip off a few of each stem of your herbs for a fresh burst of flavor, or cut off larger amounts and hang upside down to dry. Harvest before the plants flower for best flavor.
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